Product Description Lactose is a disaccharide sugar found in milk and dairy products. It is composed of two simple sugars, glucose and galactose. Lactose is commonly used in various food and pharmaceutical applications.
Product Data Chemical Formula: C12H22O11 Molecular Weight: 342.3 g/mol Solubility: Soluble in water Appearance: White crystalline powder Storage Conditions: Store in a cool, dry place away from direct sunlight
Product Features Lactose is a natural sugar that provides a mild sweet taste. It is non-hygroscopic, which means it does not absorb moisture from the air, contributing to its stability. Lactose has low sweetness compared to other sugars, making it suitable for various formulations. It acts as a filler and stabilizer in pharmaceutical products.
Product Uses Lactose is widely used in the food industry as a sweetener and filler in dairy products, baked goods, and confectionery. It is also used as an excipient in pharmaceuticals for tablets and capsules. Additionally, lactose is utilized in infant formula and nutritional supplements for its nutritional benefits.
Precautions Individuals with lactose intolerance should avoid consuming products containing lactose to prevent gastrointestinal discomfort. Always store lactose in a dry environment to prevent clumping. Check product labels when purchasing to ensure it meets dietary needs.
Cross-border procurement of Lactose involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Thailand.
Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Lactose Thailand Information is for reference only, contact supplier for details after inquiry.
Lactose
Thailand 2026
Lactose is a disaccharide sugar found in milk and dairy products. It is composed of two simple sugars, glucose and galactose. Lactose is commonly used in various food and pharmaceutical applications.
Product Data
Chemical Formula: C12H22O11
Molecular Weight: 342.3 g/mol
Solubility: Soluble in water
Appearance: White crystalline powder
Storage Conditions: Store in a cool, dry place away from direct sunlight
Product Classification
Classification: Carbohydrate
Type: Sugar
Category: Food additive, pharmaceutical excipient
Product Features
Lactose is a natural sugar that provides a mild sweet taste. It is non-hygroscopic, which means it does not absorb moisture from the air, contributing to its stability. Lactose has low sweetness compared to other sugars, making it suitable for various formulations. It acts as a filler and stabilizer in pharmaceutical products.
Product Uses
Lactose is widely used in the food industry as a sweetener and filler in dairy products, baked goods, and confectionery. It is also used as an excipient in pharmaceuticals for tablets and capsules. Additionally, lactose is utilized in infant formula and nutritional supplements for its nutritional benefits.
Precautions
Individuals with lactose intolerance should avoid consuming products containing lactose to prevent gastrointestinal discomfort. Always store lactose in a dry environment to prevent clumping. Check product labels when purchasing to ensure it meets dietary needs.
Cross-border procurement of Lactose involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Thailand. Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Lactose Thailand Information is for reference only, contact supplier for details after inquiry.