Product Description A food sterilizer is a device designed to eliminate harmful bacteria, viruses, and other pathogens from food items and kitchen utensils, ensuring safety and hygiene in food preparation. It utilizes ultraviolet (UV) light, steam, or chemical methods to achieve sterilization.
Product Data Size: 15 x 10 x 10 inches Weight: 5 pounds Power Consumption: 100 watts Material: Food-grade plastic and stainless steel Sterilization Time: 10 to 30 minutes, depending on the method and type of food
Reference Price The typical price range for a food sterilizer is between 50 and 150 USD, depending on the brand, features, and capacity.
Product Features Effective sterilization of food items and utensils User-friendly interface with digital controls Compact design for easy storage Energy-efficient operation with low power consumption Safety features to prevent overheating and overuse
Product Uses Used in households to sterilize fruits, vegetables, and kitchen tools Applicable in restaurants and food service establishments for maintaining hygiene Ideal for families with young children or individuals with weakened immune systems
Precautions Avoid direct exposure to UV light during operation Ensure proper ventilation during steam sterilization Do not overload the sterilizer to ensure effective sterilization Regularly clean the device to maintain efficiency Follow the manufacturer s guidelines for best practices and maintenance
Cross-border procurement of Food sterilizer involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Sweden.
Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Food sterilizer Sweden Information is for reference only, contact supplier for details after inquiry.
Food sterilizer
Sweden 2026
A food sterilizer is a device designed to eliminate harmful bacteria, viruses, and other pathogens from food items and kitchen utensils, ensuring safety and hygiene in food preparation. It utilizes ultraviolet (UV) light, steam, or chemical methods to achieve sterilization.
Product Data
Size: 15 x 10 x 10 inches
Weight: 5 pounds
Power Consumption: 100 watts
Material: Food-grade plastic and stainless steel
Sterilization Time: 10 to 30 minutes, depending on the method and type of food
Reference Price
The typical price range for a food sterilizer is between 50 and 150 USD, depending on the brand, features, and capacity.
Product Category
Kitchen Appliances / Food Safety Devices
Product Features
Effective sterilization of food items and utensils
User-friendly interface with digital controls
Compact design for easy storage
Energy-efficient operation with low power consumption
Safety features to prevent overheating and overuse
Product Uses
Used in households to sterilize fruits, vegetables, and kitchen tools
Applicable in restaurants and food service establishments for maintaining hygiene
Ideal for families with young children or individuals with weakened immune systems
Precautions
Avoid direct exposure to UV light during operation
Ensure proper ventilation during steam sterilization
Do not overload the sterilizer to ensure effective sterilization
Regularly clean the device to maintain efficiency
Follow the manufacturer s guidelines for best practices and maintenance
Cross-border procurement of Food sterilizer involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Sweden. Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Food sterilizer Sweden Information is for reference only, contact supplier for details after inquiry.